The other evening I went to La Ferrandaise, a bistro in the 6th arrondiessement. The restaurant has been voted best bistro in Paris a few years back, so I had pretty high expectations. The food was good, though a little on the meaty side for me (but the men in our group seemed to love it). My dessert was luckely very good - panna cotta with citrus fruit and sorbet on top.
With regards to the atmosphere the restaurant had become a bit turistic (it was full of sligthly older Americaine turists) - that does not necessarily say anything about the food experience, but it did lack that local feel that some other places have in Paris....
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